The Weight Thing: Day 56

Got up late, but had a dim sum brunch with Dan, Marie, Mike, and Annie at Neo-China. I had a pork bun, one chicken foot, a butter bun, a couple of dumplings, and some cold spicy chicken. Drank a couple of Cokes (caffeine/sugar).

For dinner, Karen made French onion soup with toasted bread and cheese and a side salad. I drank water with the meal. For dessert, I had apple pie a la mode. Yum!