I wasn't as sick on Sunday, but I wasn't 100 percent yet. I slept in.
By the time I got up, it was time for brunch at Brig's. I had a French toast combo with scrambled eggs, bacon, a small amount of home fried potatoes, and unsweetened hot tea (caffeine).
For dinner, I had a tuna melt sandwich, tomato soup, hot cider, and water. For dessert, we had pineapple upside down cake. Yum!
MOVING DAY
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Well, after dealing with Blogger's (extremely frustrating) shortcomings, as
well as the problematic and unavoidable reality that my main website was
built ...
11 years ago
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